Specificities

To reduce the eggs inside your sauces like French Mayonnaise, our Clean Label starch prepared from selected wheat proteins will help creating appetizing VEGAN recipes with a nice and firm texture, as well as pleasant colour and taste very close to normal recipes.

Discover with this movie how to obtain a delicious French Mayonnaise with MAYOFIX

Strengths

• No modification of process
• Clean Label and Vegan
• Conventional or Organic varieties
• Stable in recipe
• Reduction of cholesterol
• Excellent fresh keeping
• Cost saving

Applications

• sauces
• Pound cakes, muffins, sponge cakes

Produits phares

• MAYOFIX